Lucksha
TARGET
Launch of delivery of sushi, rolls, wok noodles, as well as Italian pasta.
Ціль
Запуск доставки суші, ролів, лапши Wok , а також італійської пасти.
WHAT HAVE WE DONE
They studied the city’s market and needs.
The menu was developed taking into account the tastes preferred by the target audience of the city, the working space and the capacity of the company’s equipment.
Inventory and disposable tableware were selected.
They held a tasting of dishes for the owners, approved the assortment, then corrected the dishes and technological cards. They did a photo session for social networks.
Training master classes for cooks were held. Organized a workspace for quick preparation of dishes. They printed the technological maps of dishes and semi-finished products, hung them in a place accessible to the cooks so that they could work comfortably.
Before the opening, they helped with the input of calculation card data into the accounting system.
On the first day of the opening, the chef supervised the preparation of dishes and serving. We collected a lot of positive feedback from guests, made an analysis and set tasks for improving the work.
РОЗРОБИЛИ ТЕХНОЛОГІЧНИЙ ПРОЕКТ
Ми розробили двоповерхову кухню, яка була з’єднана ліфтом, також розмістили заготовчий цех для барменів на цокольному поверсі кухні, розробили 3 бари – ресторан, караоке, пляж та басейн. Обладнали найсучаснішим обладнанням, інвентарем, вибрали та замовили якісний і красивий посуд.
CLIENT FEEDBACK
We found Dmitry through a Google search engine, after reading a little about the information, I immediately decided to call him. And after this telephone conversation, I realized that we would cooperate, since Dima answered all the questions, even some that were not entirely related to his specialization. The conversation lasted about an hour, the man really got involved and explained a lot right away. This was very captivating; it was immediately clear that he had experience and knowledge. This is how the whole collaboration went – to say that we were satisfied is to say nothing.
The request was to combine all the noodles into one concept: Italian pastas + Asian noodles, they also wanted to add rolls. We immediately said that we wanted something interesting and unusual, and in fact that’s what happened. We have the most unusual and delicious sushi in the city. Pastas and noodles also differ in dressings and from what we are usually used to eating here. And about Tom Yam, some people say that they have never eaten better anywhere, including Kyiv! People say the best delivery ever!
All technical aspects are also organized perfectly: technical menu cards, inventory, staff training, and even us as owners in many matters! Sincere gratitude to Dmitry for such a professional approach!
We want and will cooperate again!!!
Ksenia
MENU DEVELOPMENT
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