Churchill
Target
Cafe ” Churchill ” in Dnipro
The request was for the development and improvement of the menu of the institution to a more modern and high-quality one. Also, improve the technological premises of the kitchen and the institution. The concept of the establishment includes European and Asian cuisine, a hookah and a bar. The establishment has 3 floors – the first is a classical establishment, the second is karaoke, and the third floor is a veranda where you can smoke hookah and hold parties.
What have we done
We developed the main menu, breakfasts and improved the sushi bar – we added a wok. In the process of introducing new technologies, the turnover of the institution increased, which is why the number of employees increased, but thanks to effective planning, there are enough jobs for everyone. Many novelties were also developed for takeaway, seasonal, festive and other dishes. Gastronomic evenings of the “13 Chefs ” project were held
As of now, we provide establishment support services – menu development and implementation of modern food and beverage preparation technologies, establishment management tools.
DEVELOPED A TECHNOLOGICAL PROJECT
They expanded the kitchen, developed a technological kitchen project in which a confectionery shop was added, installed a hob instead of a grill and modern equipment for the entire kitchen. Separated food preparation processes according to food safety standards and according to technological processes.
MENU DEVELOPMENT
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